South Africa’s beer industry continues to be vibrant, despite rolling blackouts and soaring input costs.
The Chief Executive Officer (CEO) of the Beer Association of South Africa (Basa) Patricia Pillay was on the OFM Business Hour to provide insight into the state of beer brewing in the country at the moment. Craft brewers were brought to their knees at the height of the Covid-19 pandemic with about 30% of them closing their doors permanently.
Beer tourism on the rise in SA
Beer tourism is on the rise in South Africa. Pillay says the industry is also witnessing rising interest in beer and food pairing in the country at the moment.
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Citizens are choosing no alcohol beverages in increasing numbers
Interestingly, citizens are seeking ‘no alcohol beverages’ in increasing numbers. The Beer Association of South Africa (Basa) says the people want more moderation and balance in life hence the shift towards low alcohol beverages.
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On the Calendar: The Intervarsity Brew
The Intervarsity Brewing and Tasting Challenge to be hosted by the association and the Central University of Technology (CUT) is taking place on 20-22 October 2023.
