How brewers can support public health goals November 16, 2023 The World Health Organization acknowledges that lower- and no-alcohol beers have the potential to help achieve NCD and SDG targets Read More
Health risks of higher alcohol beverages November 16, 2023 “A bottle of beer, a glass of wine, or a shot of whiskey? Can the rate of alcohol-induced harm be Read More
Impact of low- and no- beer (Spain) November 16, 2023 Recent research in Spain suggests that the availability of lower- and no-alcohol beers led consumers to replace some consumption of Read More
Impact of low- and no- beer (UK) November 16, 2023 Recent research in the UK suggests that the availability of lower- and no-alcohol beers led consumers to replace some consumption Read More
Health risks of higher alcohol beverages November 16, 2023 While any beverage containing alcohol can be abused, beverages with a low concentration of alcohol, like beer, are less tied Read More
Impact of shifting from high- to low-alcohol November 16, 2023 WHO Europe released a comprehensive study of the impact of alcohol policies in Russia, finding that policies shifting consumption away Read More