![](https://worldbrewingalliance.org/wp-content/uploads/2023/09/iStock-505497934-640x481-1.jpg)
Beer could exert ‘greater effects than probiotics’ say scientists
Drinking beer in moderation could be good for your gut and immunity, stimulating microbiota diversity, according to a new nutritional review.
Drinking beer in moderation could be good for your gut and immunity, stimulating microbiota diversity, according to a new nutritional review.
Breweries like Pasteur Street take fresh approach with local fruits and spices
South Africa’s beer industry continues to be vibrant, despite rolling blackouts and soaring input costs. The Chief Executive Officer (CEO)
Tesco data sales have revealed that consumers in the UK have shown a “record thirst” for low and no alcohol beer.
AU in der HALLERTAU, Germany (AP) — Bright green vines snake upwards 20 feet (six meters) toward an umbrella of
A pilot project to see if hops, used to make beer, could be grown under solar power has resulted in successful crops.
A Kissinger can build a career beyond politics: a relative of the world-famous 100-year-old American diplomat found his way in the beer industry. As CEO of the Worldwide Brewing Alliance, Justin Kissinger works to keep the conversation going between the smallest and largest players in the beer industry.
Think of your favorite beer. What comes to mind? Maybe it’s an IPA at your friend’s cookout, or a crisp
The industry is growing rapidly, thanks to improved techniques
Dive Brief: Dive Insight: Once mocked, no/low-alcohol has made its mark in the beverage category, with many in the industry predicting