The Power of the Substitution Effect
September 9, 2024
If a consumer substitutes a high-alcohol drink with a lower-alcohol drink, they will consume less alcohol in that drinking occasion.
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Tag: Public Health
Estadão (Brazil): Differentiated excise taxes are evidence-based, effective, and essential to reduce the harmful use of alcohol Â
July 19, 2024
By Márcio Maciel and Justin Kissinger Cross-posted from Estado de S.Paulo, Translated from Portuguese to English Around the world, policymakers are
(Cross posted from Devex) Opinion: The beer industry is a key ally to reduce harmful alcohol use
June 3, 2024
The world is in a unique position where public health policy, consumer demand, and the beer industry’s business goals are all intersecting to drive the uptake of lower- and no-alcohol products and meet global public health goals.
New research on no-alcohol beer in pubs
April 17, 2024
From Justin Kissinger: “New research published in the journal Addiction shows that making no-alcohol beer available on draft in pubs and bars
What Europe can learn from America’s failed experiment with Prohibition
January 19, 2024
Ninety years ago this week, the United States repealed Prohibition, ending the 13-year failed experiment of banning beer, wine, and
Bodies react to different alcohols in different ways
November 16, 2023
According to one study, “Our results show clearly that beer and wine are absorbed more slowly than vodka/tonic and that
Differentiated policies are the norm in mature markets
November 16, 2023
In mature markets, regulations on taxation, marketing and availability commonly differ by beverage type as well as alcohol content, and
Alternatives to reduce ethanol consumption
November 16, 2023
In a ten-country survey, one of the main reasons consumers said they choose low- and no- options is to reduce
Alternatives to reduce ethanol consumption
November 16, 2023
In a recent consumer study, one in five (21%) of consumers in the UK who drank alcohol said that their
Consumers want low- and no-options and beer is leading
November 16, 2023
Lower- and no-alcohol products grew by more than +7% in volume across 10 key global markets in 2022 and this